oven roasted smoke

Oven Roasted Smoked Sausage and Potatoes
Parts:
1 bundle deal of smoked sausage, sliced into rounds
1 large onion, peeled and chopped
5 large potatoes, peeled and chopped into ½ inch cubes
olive oil
excellent sea salt
freshly flooring black pepper
sweet paprika
dried thyme
a handful of greated tough cheddar cheese
Directions
Preheat the oven to 400F.
Line a large baking tray (with elements) with a couple of sheets of foil, and spray with cooking spray. Set aside.
Put the sausage rounds, onions, and potatoes into a big bowl. Drizzle with a couple TBS of olive oil and season to type with salt, pepper, paprika and dried thyme. Toss at the same time with your palms excluding the complete lot is evenly allotted. Pour this out onto the baking tray, and unfold it out as so so much as you can.
Scenario into the heated oven and roast for 45 minutes to an hour, stirring each and every 15 minutes or so, until the potatoes are golden brown and soft. Flip off the oven.
Scatter the cheese over excessive of the cooked meat and potatoes, Pop once more into the oven a few minutes to soften the cheese