Monday, May 26, 2014

Easy Grilled Ham & Pineapple Kabobs


Ingredients
  • 1 lb  your favorite ham slices (you can even use turkey ham or even lunchmeat)
  • I can pineapple chunks
  • 8 oz teriyaki sauce
  • skewers

Instructions
  1. Soak ham slices in teriyaki sauce for 30 minutes.
  2. Place ham and pinapple on skewers, alternately.
  3. Grill just until warmed up.
  4. Enjoy!

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