Tuesday, May 19, 2015

Cipolle (White Onions) Forno

Cipolle (White Onions)  Forno

Ingredients
100% organic extra virgin olive oil
6 white onions
2 cloves garlic chopped
parsley chopped
bread crumbs
salt
black pepper


Preparation
In a bowl mix garlic, salt, pepper, parsley and breadcrumbs.
In a baking dish put onion half cutted and add the mixture then drizzle with extravirgin olive oil and bake at  325 ° F until golden.


Serve.

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