Upside Down Pizza Casserole

Upside Down Pizza Casserole

• 1 lb ground beef
• 1/4 cup chopped pepperoni or mini pepperoni
• 1 (14oz) jar pizza sauce
• 2 cups shredded mozzarella cheese
• 3/4 cup Biscuick
• 1/4 cup grated parmesan cheese
• 1 1/2 cups milk
• 2 eggs
• 1/4 tsp oregano

 

Preheat the oven to 350 degrees. Lightly spray an 8x8-inch pan with cooking spray.

Cook ground beef until brown, stirring to crumble. Drain off excess grease. Spoon cooked beef into a prepared pan. Top with pepperoni, sauce and mozzarella cheese. Combine Bisquick, parmesan cheese, milk and eggs. Pour over cheese. Sprinkle with oregano.

Bake for 25-30 minutes, until browned.