Ingredients
- 6 sprouted corn tortillas or homemade tortillas
- 1 and ½ cup salsa or tomato sauce
- 2 cups black beans cooked or organic meat of your choice
- 1 green pepper chopped
- ½ onion chopped
- ½ jalapeño pepper thinly sliced
- 1 cup raw goat mild cheddar cheese or organic cheese of your choice
- 1 tbsp chili powder
- 2 cups romaine
- 1 lime
- 1 or 2 avocados
Instructions
- Preheat oven to 400 degrees
- As oven is preheating, place corn tortillas on rack in oven for 3-4 mins (until tortilla becomes hard but not crisp)
- Remove corn tortillas and first top with ¼ cup salsa, a sprinkle of chili powder, ⅓ black beans, green peppers, onions, cheese and ending with 3 slices of jalapeño.
- Place tortillas back in oven and bake for 8-10 mins
- Remove from oven and serve with a slice of lime, chopped romaine, avocado or sour cream
Notes
*Choose all organic ingredients if possible – the corn is mandatory to avoid GMOs*
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