Tuesday, April 13, 2010

SAUCY SAUSAGE & PEPPERS FOR A DOZEN

Here is a super easy way of making a good quality Sausage & Pepper Sandwiches for your family and friends to enjoy. You can use your own traditional sauce or your favorite sauce in a jar!
Make sure to serve it on some good crusty Italian Rolls.

SAUCY SAUSAGE & PEPPERS FOR A DOZEN:

3 lbs. Sweet or Hot Italian Sausage, cut into 2" pieces
3 med. onions, sliced
3 med. green bell peppers, cut into strips
1 jar (67 oz) or your own Tradtional Pasta Sauce
12 Good Quality crusty Italian sandwich rolls, split
Grated Parmesan Cheese

Place sausage in a 16 1/2 x 12-x2 1/2-inch disposable foil pan. Bake at 425 degrees for
45 minutes or until sausage is browned. Pour off fat. Add onions, peppers, and pasta sauce.
Cover, Bake 45 minutes or until done. Serve on rolls with cheese. Serve with a good tossed Italian Salad, some sliced fresh fruit, etc. etc etc.....Bon apetite!!!!!

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