Involtini Zucchini & Prosciutto
Ingredients
3 Tbsp 100% Organic Extra Virgin Olive oil
4 zucchini
8 oz prosciutto crudo
8 oz- provolone diced
salt
black pepper
Ingredients
3 Tbsp 100% Organic Extra Virgin Olive oil
4 zucchini
8 oz prosciutto crudo
8 oz- provolone diced
salt
black pepper
Preparation
Cut lengthwise the zucchini and grill then sprinkle with extravirgin olive oil, salt and pepper.
Garnish zucchini with provolone and prosciutto crudo then roll and close with stick.
Put involtini in a baking dish with extravirgin olive oil and bake at 400 ° F for 10 min.
Serve.
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