Sunday, June 15, 2014

Simple and Good Fruit Trifle


6 oranges, peeled and sliced
3 bananas, sliced
3 c. blueberries
2 c. seedless grapes
3 c. strawberries, halved
4-oz. pkg. instant vanilla pudding
1-3/4 c. milk
3/4 c. dairy sour cream
1 t. orange zest





In a large glass bowl, layer all of the fruit in order listed above. Fruit can be substituted for in-season items, except melon. For the topping, combine pudding mix and milk. Beat for one to 2 minutes. Beat in sour cream and orange peel. Serve with fruit

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