Easy Two-Step Chicken Broccoli Divan

INGREDIENTS
1 Tbsp. butter
4 skinless, boneless chicken breast halves (about 1lb.), cut into 1-inch pieces
3 cups fresh or frozen broccoli florets
1 can (10 3/4 oz.) Campbell's^® Condensed Cream of Chicken Soup (Regular or 98% Fat Free)
1/2 cup milk
1/2 cup shredded Cheddar cheese

INSTRUCTIONS
Heat the butter in a 10-inch skillet over medium-high heat. Add the chicken and cook until well browned, stirring often.
Stir the broccoli, soup and milk in the skillet. Reduce the heat to low. Cover and cook for 5 minutes or until the chicken is cooked through. Sprinkle with the cheese.