1 bag (12 oz) Birds Eye Steamfresh® Chef's Favorites Roasted Red Potatoes & Green Beans with Parmesan Olive Oil Sauce, cooked according to package directions
1/2 cup diced tomato
3 tablespoons sliced black olives, drained
1/4 teaspoon dried oregano
Instructions
Prep Time: 5 mins
Cook Time: 6 mins
- Pour prepared potatoes & green beans into a bowl. Stir in tomato, black olives and oregano.
- Season with salt and pepper, if desired.
You can double or even triple the recipe as needed!!!!
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