Saturday, August 11, 2012

CORN IN THE CROCK

Corn In the Crook:

1  (16oz.) pkg. frozen whole corn
1  (4 oz.) pkg. Cream Cheese
1/4  c. Sugar
1/4  c. Butter

Mix all ingredients and put in crock-pot.   Cook on Low for 4 hrs.
Really, really good.
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