Sunday, August 26, 2012

Beer Crockpot Chicken

4-6 Chicken Breasts or 1 Whole or cut up Chicken


1 Can of any kind of Beer

1/2 tsp Garlic Powder

1/2 tsp Basil

1/2 tsp Paprika

1/2 tsp Black Pepper

1/2 tsp Kosher Salt

*You can use whatever spices you like



Put all ingredients into crockpot

If frozen cook on high 4-5 hours or low 8-10

If fresh cook on high 3-4 hrs or low 7-8 hours if fresh

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