Deep Dish Chocolate Chip Cookies

Total Time:

 

35 mins

Prep Time: 

10 mins

Cook Time:

 

25 mins

Yield:

 

5 servings

Dish Size:

 

6-oz. Ramekins

Ingredients

• 1/2 cup butter
• 1/3 cup sugar
• 1/3 cup light brown sugar, packed
• 1 egg
• 1 teaspoon vanilla extract
• 1/2 teaspoon baking soda
• 1/4 teaspoon salt
• 1 1/4 cups flour
• 1 cup semi-sweet chocolate chips

Directions

1. Leave butter in paper wrapper and microwave for 10 seconds or until very soft but not melted. Unwrap and place in a large mixing bowl. 
2. Add in sugar, brown sugar, egg, vanilla, baking soda and salt. Use a hand mixer to blend until smooth. 
3. Slowly blend in flour. Stir in chocolate chips. 
4. Fill each ramekin 1/2 full with dough. Press down to form to ramekin. Microwave on 50% power for 90 seconds. Cool completely before removing from ramekin. You will need to bake these in several batches. Top with ice cream if desired.