Use mason jars for mobile salads.
Eating healthy is the hardest when you have to go to work and make your meals for traveling. In this way we always end up resorting to pre-cooked frozen meals or grabbing some take out. Not very healthy, right? Well, what about taking a mason jar salad with you to work? Most times when we try to pack salads we end up getting a soggy meal that is hard to even muster up the desire to eat. However, you can use a mason jar to change the game. Start by pouring your favorite dressing in first. Then you’ll add in your heavier vegetables and toppings before switching to the lighter stuff like seeds, sprouts, tomatoes, or almonds. Finally you’ll add your healthy mix of greens such as spinach or arugula. Seal off the the mason jar and write your name on the front. Leave the mason jar in the fridge til you are ready to chow down and you’ll end up with a crispy, delicious, and unique salad on the go. These are easy to make, too, so they’ll be quick to prep in the morning.
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