Apple Cider Sangria:
1 bottle (standard size) of pinot grigio,
2 1/2 cups fresh apple cider,
1 cup club soda,
1/2 cup ginger brandy,
3 chopped honey crisp apples,
3 chopped pears.
Directions: combine all ingredients together and stir. Refrigerate for at least an hour before serving. Enjoy!
Thursday, October 1, 2015
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