CINNAMON ROLL SUGAR COOKIES RECIPE
These cookies taste JUST like a cinnamon roll! The cookies are soft and chewy and the frosting is FABULOUS!
INGREDIENTS
- 1 cup butter, softened
- 1½ cup sugar
- 1 egg
- 1 teaspoon vanilla
- 3 cups flour
- 1 teaspoon baking powder
- ½ teaspoon salt
- ½ teaspoon cinnamon
Cinnamon Roll Frosting
- 16 ounces cream cheese
- 4 cups powdered
- ¼ teaspoon salt
- ¼ teaspoon cinnamon
- ½ vanilla
INSTRUCTIONS
- In large bowl cream sugar and butter. Add egg and vanilla. Sift together flour, baking powder, salt, and cinnamon. Add to sugar mixture and beat until just combined. Dough may be a little crumbly, press together and refridgerate for 30 minutes.
- Roll dough ¼ to ½ inch thickness and cut with circle cookie cutter.
- Place on cookie sheet lined with parchment paper.
- Bake at 350 degrees F for 7 to 8 minutes. Cool on cookie sheet for 2 minutes and then transfer to a cooling rack.
Cinnamon Roll Frosting
- In a medium bowl beat cream cheese, powdered sugar, salt, cinnamon, and vanilla until creamy. Pipe frosting onto cookie using a pastry bag or a large baggy with the corner snipped off.
- Garnish with cinnamon sugar mixture.
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