Italian Eggnog Martini

Ingredients

1. 1 oz Disaronno
2. 1 oz vodka (pick your favorite brand)
3. 2 oz store bought eggnog
4. Maraschino cherry
5. Cinnamon
6. Brown sugar
7. Caramel syrup
8. Candy cane and cinnamon stick for garnish (optional)

Instructions

1. 1Coat the inside of a small plate with caramel syrup, sprinkle with brown sugar and cinnamon. Dip the rim of a martini glass in the mixture and spin back and forth and all around until the whole rim is coated. Place the glass in the freezer.
2. 2In a shaker with ice, add the eggnog, vodka and Disaronno. Shake for a minute. Remove glass from freezer. Place one maraschino cherry in the bottom of the glass.
3. 3Pour mix from shaker into glass and sprinkle with cinnamon. Garnish with a candy cane and a cinnamon stick.