Sweet and Sour Kale Salad

What you will need:

• 1 bunch of Kale
• 2 nectarines
• 1/4 lb. of dried cranberries (where to buy dried cranberries)
• 1/4 lb. pine nuts
• 1/4 cup extra virgin olive oil (where to buy quality olive oil)
• 1/4 cup organic apple cider vinegar (where to buy ACV)
• salt and pepper to taste

Directions:

1. The key to any kale salad is to chop it as finely as possible, so spend some time chopping, it’s worth it!
2. Cut the nectarines into small chunks.
3. Add the pine nuts and dried cranberries
4. Add the olive oil and vinegar
5. Add some salt and pepper
6. Toss the salad and enjoy!

The great thing about kale is that it holds up a lot longer than lettuce once it’s dressed, so if your end up getting a late start to dinner the salad won’t be soggy…still delicious!