Rose Victoria's Berry Peach Sangria

• 1 750 ml bottle of Moscato wine (you could use a white zin if you prefer- just don’t use a dry wine or this will be too tart)
• 1 cup peach schnapps
• 1 can peach nectar (can be found in the grocery store in the ethnic aisle usually)
• 3 cups Sprite or 7-up (can add more if you would like)
• 1 cup frozen peaches
• 1 cup frozen mixed berries

• Drop your frozen fruit down into the bottom of your pitcher. Pour the peach nectar over, then the schnapps, Then slowly pour in the wine and follow up with the soda. Give it all a gentle stir. You can serve immediately or refrigerate it to let the flavors blend. I suggest letting it sit. It was good right after being made but it was outstanding an hour later when it blended...