This super simple treat is perfect for any party or special occasion.
Serves: Makes about 8-9 cups.
Ingredients
- 6-7 ounces (weight) white candy melts, melted
(substitute your favorite color, or chocolate) - 8-9 cups popped popcorn, lightly salted
(I used Orville Redenbacher’s Natural, Simply Salted, 1 pack makes 9 cups popped) - sprinkles or nonpareils in your favorite color
Instructions
- On a large baking sheet or bowl, gently mix in the melted white candy/chocolate into the popped popcorn.
- Now for the sprinkles! Sprinkle the sprinkles before melted candy/chocolate hardens.
- Gently mix together before candy/chocolate hardens.
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