Un- Stuff Pepper Casserole

Ingredients

1. 1 lb. lean ground beef
2. 2 green peppers, coarsely chopped
3. 3 cloves garlic, minced
4. 2 cups cooked long-grain white rice
5. 1 jar (24 oz.) spaghetti sauce (I use my own gravy/sauce)
6. 1-1/2 cups KRAFT Shredded Italian* Five Cheese with a TOUCH OF PHILADELPHIA, divided

Instructions

1. HEAT oven to 350ºF.
2. BROWN meat with peppers and garlic in large skillet; drain. Stir in rice, spaghetti sauce and 3/4 cup cheese.
3. SPOON into 2-qt. casserole sprayed with cooking spray; top with remaining cheese.
4. BAKE 25 min. or until heated through.