This is our favorite apple butter. It’s made with tart granny smith apples and apple pie spices. It’s like a very good, buttery applesauce.
We think you will like this apple butter a lot with its spiced applesauce flavor and plenty of butter. Keep this recipe around.
Ingredients
6 cups Granny Smith or other tart apples cored, peeled, and cut into chunks
1/4 cup apple juice
1/4 cup brown sugar
1 teaspoon cinnamon
1/8 teaspoon nutmeg
1/8 teaspoon allspice
6 tablespoons butter
1/4 cup apple juice
1/4 cup brown sugar
1 teaspoon cinnamon
1/8 teaspoon nutmeg
1/8 teaspoon allspice
6 tablespoons butter
Directions
1. Place all the ingredients but the butter in a heavy saucepan. Bring to a boil and then simmer, uncovered, until the apple pieces are soft, about 20 minutes.
2. Place the cooked apple mixture in a blender along with the butter and process until smooth.
3. Serve chilled. Store in the refrigerator. The apple butter will keep for several weeks in the refrigerator.
2. Place the cooked apple mixture in a blender along with the butter and process until smooth.
3. Serve chilled. Store in the refrigerator. The apple butter will keep for several weeks in the refrigerator.
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