Sunday, February 10, 2013

Ole' Fashion Moist & Delish Cake






1 1/2 csugar
2 cflour
1/2 tspsalt
2eggs
1 tspbaking soda
1 lg(20 oz.) can crushed pineapple in its own juice (including juice)
1 cbrown sugar
1 cchopped pecans
1 cevaporated milk
1/2 csugar
1 stick butter
1 tsp.  Vanilla




Directions

1
 Mix the sugar, flour, salt, soda, eggs and pineapple together and pour into a 9 x 13" pan. Sprinkle the top with one cup brown sugar and one cup chopped pecans. Bake at 350 degrees for 45 minutes.
2
 Cook the following ingredients until mixture comes to a rolling boil:

1 c. evaporated milk, 1/2 c. sugar, 1 stick butter, and the tsp. of vanilla.
3
 AFTER THE CAKE HAS BAKED AND RIGHT OUT OF THE OVEN, pour the cooked milk mixture over the entire cake. This is so delicious!!!

Should be kept refrigerated.

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