Grilled Chicken Caesar Avocado Salad
Grilled
Chicken Caesar Avocado Salad is a mouthwatering classic salad with
juicy grilled chicken, crisp romaine lettuce, cherry tomatoes, avocado,
and topped with shaved mozzarella and crunchy croutons!
- 2 boneless skinless chicken breasts
- 2 Tablespoons olive oil
- 2 teaspoons italian seasoning
- salt and pepper
- 4 cups romaine, chopped
- 1 avocado sliced
- 1 pint cherry tomatoes, sliced in half
- 1 cup croutons
- ½ cup shaved parmesan (shredded will also work)
- black pepper
- Asiago Caesar Dressing:
- 1 teaspoon dijon mustard
- 1 teaspoon Worcestershire sauce
- 1 garlic clove, pressed
- ½ teaspoon black pepper
- ¼ cup mayonnaise
- ¼ cup olive oil
- ½ cup asiago cheese, shredded
Instructions
- Preheat a grill to medium high heat. Rub the chicken with olive oil, italian seasoning, and salt and pepper. Grill on each side 2-4 minutes until chicken is cooked and no longer pink. Slice the chicken and set aside.
- In a large bowl add the chicken, romaine, avocado, cherry tomatoes, croutons, shaved parmesan and toss. Serve with homemade asiago dressing or store-bought dressing.
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