CAPRESE PASTA SALAD

 Using fresh basil makes all the difference in the world!  This delicious treat is so simple in can be put together in just a few minutes!

Look at all that tasty goodness packed in one bowl.  Bon appetit!

CAPRESE PASTA SALAD

INGREDIENTS

1. 4-5 cups cooked bowtie pasta drained but not rinsed
2. 1 1/2 cups cubed fresh mozzarella
3. 2 cups grape tomatoes sliced in 1/2
4. 1/2 cup basil leaves torn in bite size pieces
5. 15 slices of salami quartered
6. 1/4 cup very thin red onion slices (shaved)
7. 1 1/2 cups croutons
8. 3 tablespoons balsamic vinaigrette
9. 1/4 cup olive oil
10. 2 teaspoons brown sugar
11. Pinch of garlic powder
12. Salt and pepper to taste.

INSTRUCTIONS

1. Combine pasta, mozzarella, tomatoes, basil leaves,salami and red onion slices in medium pasta bowl.
2. Combine balsamic vinaigrette, olive oil, brown sugar and garlic in small bowl. Whisk to combine.
3. Drizzle over salad, sprinkle with croutons and toss
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