The combination of these ingredients makes a nice break from boring salad. This colorful salad works for potlucks and celebrations any time of the year.
BROCCOLI AND ORANGE SALAD:
3/4 C. Mayonnaise
1/4 C. Sugar
2 Tablespoons White Vinegar
1 (16 oz.) Package Broccoli Florets
1/2 C. Golden Raisins
1/2 small onion, thinly sliced and separated into rings
6 Bacon slices, cooked and crumbled
1 (11-oz.) can mandarin oranges. drained
Stir together mayonnaise, sugar, and vinegar in a large bowl. Add broccoli and raisins; toss well. Cover and chill thoroughly.
Top with onion, crumbles bacon, and mandarin oranges.
Wednesday, August 17, 2011
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