Saturday, July 12, 2014

Frozen Peanut Butter Squares

Ingredients
  1. 3 cups finely crushed cream-filled chocolate cookies (about 30 cookies) (see Tip)
  2. 6 tablespoons butter, melted
  3. 2 1/2 cups heavy cream
  4. 1 (14-ounce) can sweetened condensed milk
  5. 1 cup peanut butter
  6. 1 (3.29-ounce) king-sized Snickers candy bar, coarsely crushed
 
Instructions
  1. In a medium bowl, combine cookie crumbs and butter; mix well. Press into bottom of a 9- x 13-inch baking dish; set aside.
  2. In a large bowl, using an electric mixer, beat heavy cream until stiff peaks form. Add sweetened condensed milk and peanut butter, and beat until thoroughly mixed.
  3. Spoon peanut butter mixture evenly into cookie crust. Sprinkle chopped candy on top, cover, and freeze at least 4 hours before serving.

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