Saturday, June 16, 2012

Caesar Pepperoni Pasta Salad

 Caesar  Pepperoni Pasta Salad

 This is easy to make, very flavorful and is an attractive dish to take to picnics and other summertime gatherings."

Ingredients: (aprox 4 servings)

1 1/2 cups uncooked medium pasta shells

1 cup cubed mozzarella cheese

1 (3.25 ounce) package sliced pepperoni, quartered

1 cup fresh broccoli florets

1/2 cup prepared Caesar salad dressing



Directions:

1. Cook the pasta according to package directions. In a large bowl, combine the mozzarella cheese, pepperoni and broccoli. Drain pasta and rinse in cold water; add to the pepperoni mixture. Drizzle with salad dressing; toss to combine. Refrigerate until serving

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