Friday, April 1, 2011

BAKED OMELET ROLL

You will want to try this easy way of making an omelet dish for you, your friends and family! Baked Omelet Roll: 6 eggs 1/2 c. flour 1/4 tsp. pepper 1 c. milk 1/2 tsp. salt 1 c. shredded cheddar cheese Preheat oven to 450 degrees. Lightly grease a 9 x 13 inch pan. In a blender. combine eggs, milk, flour, salt & pepper, cover and process until smooth. Pour into prepared baking pan. Bake in preheated oven until set, about 20 minutes. Sprinkle with cheese. Carefully loosen edges of omelet from pan. Starting from the short edge of pan, carefully roll-up omelet. Place omelet seam side down on a serving plate and cut into 6 equal-sized pieces.

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