My recipe for Peach Cobbler is easy and so delicious. Get ready for the oohs and aahs!!!
Serve this cobbler warm or cold.....A good quality Vanilla Ice Cream on the side is really good!
THE BEST PEACH COBBLER:
1/2 cup Butter
1 cup flour
2 cups sugar, divided
1 tablespoon baking powder
pinch of salt
1 cup milk
4 cups fresh peach slices
1 tablespoon lemon juice
Ground cinnamon
Melt the butter in a 9 x 13 baking dish/pan.
Combine flour. 1 cup sugar, baking powder, and salt. Add milk, stirring just until dry ingredients are moistened. Pour batter over butter....DO NOT STIR.
Bring remaining 1 cup sugar, peach slices, and lemon juice to a boil over high heat, Stirring Constantly. Pour over batter...DO NOT STIR...Sprinkle with Cinnamon.
Bake at 375 degrees for 40 to 45 minutes or until golden brown...Serve warm or cold!
Monday, August 9, 2010
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