Here's an attractive and unique way to prepare and serve your Turkey & Dressing....Serve with cranberries, and some veggies of choice and it's sure to be a Big Hit....
TURKEY IN A BUNDT:
6 c. dry bread cubes
2 1/2 c. cooked diced turkey
2 1/2 c. Swiss cheese, shredded
1 tsp. dry onion
4 beaten eggs
2 1/2 c. milk
3/4 tsp. salt
1/4 tsp. white pepper
1/8 tsp. poultry seasoning
Place 3 cups of bread cubes in a greased bundt pan. Layer turkey over bread, then cheese. Sprinkle dry onions. Top with remaining bread. Combine eggs, milk and seasonings. Pour over mixture. Place pan in a pan of water and bake 1 hour at 350 degrees. Remove from water and bake 10 more mins. or until knife comes out clean. Cool for 10 mins....Can serve with a little turkey gravy if you like,
Saturday, May 14, 2011
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