Jumbo Shrimp & Linguine

I get jumbo shrimp from my dear friend... You can get whatever shrimp you'd like though lol. I season in an aluminum pan with salt and pepper.. Add red pepper flakes, ground ginger,(optional) garlic, 1/2-1 stick of butter, parsley and fresh squeezed lemon juice. Bake in oven. 400 degrees for about 8 mins.or to your liking... Toss with linguine.. Taste to see if u need more seasoning or butter 😁 delicious