Tuesday, July 10, 2018

Cavatelli with Broccoli


MmmMmm...One of My Favorites...
Cavatelli with Broccoli 🥦
1 pound frozen cavatelli (you can also make your own fresh cavatelli)
1 large head broccoli, cut into florets
4-5 cloves garlic, crushed
1/4-1/3 cup grated Locatelli
1 can chicken broth or if you have homemade that is best
1/4 cup olive oil
In a pan, saute garlic in oil until fragrant careful not to brown. Add broccoli and toss until broccoli soaks up the oil. Add the chicken broth and then simmer.
Cook the pasta according to directions. Drain pasta and then toss with grated cheese.
Mix all ingredients. Serve.

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