Dough:
1 pkg. yeast
1 cup lukewarm water
1 tsp sugar
½ tsp salt
2 Tbsp olive oil
3 cups flour, all purpose
Combine yeast, water and sugar in large bowl and let set in warm place until bubbly. Add remaining ingredients and beat with spoon. Knead a few times. Grease bowl, put in dough, turn over once and let rise in warm place until double in size. Roll Dough out to fit in greased pizza pans
Sauce: In sauce pan combine
1 large can crush tomatoes, 28 oz.
¾ tsp oregano
¾ tsp. rosemary
salt and pepper
½ cup chopped black olives
1 tsp garlic powder
½ onion chopped
½ green pepper chopped
a few mushrooms.
Combine in saucepan and simmer… Spread sauce on dough
Topping:
Meats: pepperoni, cooked hamburger or sausage, steak strips
Cheeses: grated Provolone, Mozzarella, Romano, Scamoze. Cheddar
Top with cheese and your favorite meat, olives, peppers onions, mushroom, spinach, asparagus and herbs, if wanted. Create your own family favorite today!
Bake at 400 degrees F. for 20 minutes or until cheese is melted and crust is golden brown. Makes 2 pizza pies
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