Simple Potato & Cheese Quiche

5 eggs, beaten
3 cups frozen hash brown potatoes, thawed
1 cup shredded cheddar cheese
1/2 cup cottage cheese  ( I use ricotta cheese)
3 green onions, chopped
1/4 teaspoon salt
1/8 teaspoon fresh ground pepper
1 dash paprika
6 slices crumbled bacon (cooked)
Directions:

1
Preheat oven to 350 degrees F.
2
Grease a 9 inch pie pan.
3
In a large bowl, combine all ingredients except paprika and bacon.
4
Mix well.
5
Pour into greased pan, sprinkle with paprika.
6
Bake at 350 degrees F for 30-40 minutes or until set.
7
Sprinkle with bacon, bake an additional 5 minutes.
8
Let stand 5 minutes before serving.