This recipe makes a ham that is so delicious. It has an outstanding taste, moist and tender.
You make it so easy in your slow-cooker. The blend of pineapple slices, cherries, and orange marmalade gives it such character and brings a touch of elegance to this simple entree.
OUTSTANDING SLOW-COOKER HAM:
2 cans (20 0z. each) of Sliced Pineapple
1 Ham, fully Cooked, (aprox.5- 6 lbs.) cut in half
1 jar Maraschino Cherries, well drained
1 Teaspoon Brown sugar
1 (12 - 16 oz. jar) Orange Marmalade
In a 5-qt. slow cooker, place half of the pineapple slices, WHICH HAVE BEEN WELL DRAINED, AND JUICE SET ASIDE.......place the Ham (both halves) over the pineapple. Add the well drained cherries and remaining pineapple slices and reserved juice. Sprinkle the brown sugar over the top, and then Spoon the marmalade over Ham and fruit.
Cover and cook on Low Setting for 6 - 7 Hours ....make sure all is heated through. Remove and place on warm serving plater,, let stand 10 mins. before slicing...Serve with pineapple and cherries .
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