Easy Tex Mex Meal in a Mug

100

Ingredients

• 2 eggs
• 2 tablespoons milk
• salt and pepper, to taste
• 2 tablespoons sharp cheddar cheese
• 2 tablespoons salsa
• 10 tortilla chips
• sour cream, queso fresco, chopped green onion

Directions

1. Place eggs and milk in  16-ounce mug. Whisk with a fork. Add a pinch of salt and pepper to taste, and whisk again. 
2. Add in cheddar cheese and stir. 
3. Crumble up 8 tortilla chips in your hands and add to mug. Stir until all chips are coated with egg mixture. 
4. Top with salsa and microwave for 4 minutes or until egg is fully cooked. Garnish with remaining two tortilla chips, more salsa and other toppings if desired.