Tuesday, May 7, 2013

Must Have Caramel Rolls


Ingredients
  • 3 tubes buttermilk biscuits
  • 1/2 cup sugar
  • 1 tablespoon cinnamon
  • 1/2 cup ice cream
  • 1/2 cup butter
  • 1/2 cup brown sugar

Directions

  • Quarter each biscuit. Shake in mixture of sugar and cinnamon.
  • Place biscuit pieces in well greased 9x13" pan.
  • Melt butter, ice cream and brown sugar. Pour caramel over top.
  • Bake 25-30 minutes at 350 degrees F. When done, invert on serving tray.

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