3 lbs pork back ribs
1 (8 ounce) jar honey
1 teaspoon paprika
1 teaspoon chili powder
1/2 teaspoon garlic powder
2 tablespoons Old Bay Seasoning
1/2 teaspoon onion powder
1/4 teaspoon celery salt
1/2 cup dark brown sugar
1/4 teaspoon fresh ground pepper
1 medium onion, grated or finely chopped
12 ounces barbecue sauce
1/4 cup white sugar
Directions:
1
Place all ingredients together in large roasting pan (i use bottom of turkey roaster).
2
Cut ribs apart for easier serving.
3
Mix together making sure to coat all ribs with this semi-dry paste.
4
Spread ribs out evenly on bottom of pan.
5
cover lightly with foil.
6
Bake at 375 degrees for approximately 1 hour.
7
Turning or stirring occasionally.
8
You can use broiler for these ribs, just watch more closely, and adjust cooking time.
9
These ribs are also great finished on the grill for a few minutes on each side.
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