Did you know that Betty Crocker has a gluten-free chocolate cookie mix?????
Use it to make these Luscious Layer Bars.
GLUTEN FREE LUSCIOUS LAYER BARS:
1 box Betty Crocker Gluten Free Chocolate Chip Mix
1/2 cup butter, softened
1 egg
1 can (14 oz.) sweetened condensed milk (not evaporated)
1 cup butterscotch chips
1 cup milk chocolate or semisweet chocolate chips
1 cup flaked coconut
1 cup chopped walnuts
Heat oven to 350 degrees. Spray bottom only of 9 x 13 pan with cooking spray.
In a large bowl stir cookie mix, butter and egg until soft dough forms. Using floured fingers, press dough in bottom of pan. Bake 15 mins.
Drizzle condensed milk evenly over baked crust. Sprinkle with butterscotch chips; chocolate chips, coconut and walnuts.
Bake 30 - 35 minutes or until light golden brown. Cool completely, about 2 hours. Cut into bars.
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